Book Online Tickets for Master Course Bread Module 2 , Mumbai. Bread Making Module II-Shaping and Scoring will explore the importance of shaping and scoring the breads, using simple bread dough to create exquisite varieties of bread rolls. This module will cover the history, making procedures, and correct angles

Master Course Bread Module 2

 

  • Master Course Bread Module 2

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    INR 8538
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About The Event

Bread Making Module II-Shaping and Scoring will explore the importance of shaping and scoring the breads, using simple bread dough to create exquisite varieties of bread rolls. This module will cover the history, making procedures, and correct angles and cutting techniques for challah bread, fecile, baguette,fougasse, and pain d’epi, as well as the breads’ varied uses in food.Hands on class, Independent workstation, take home what you make, Eggless options available

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