Book Online Tickets for Food and Hospitality Businesses Meetup, New Delhi. 
What will be discussed?How to start a restaurant/Cafe/Catering business in IndiaTips to Promote your cafe/restaurant Hiring and Training for hospitality Maintaining consistency & quality How to run multiple outlets Overcoming

Food and Hospitality Businesses Meetup


About The Event

What will be discussed?

How to start a restaurant/Cafe/Catering business in India
Tips to Promote your cafe/restaurant 
Hiring and Training for hospitality 
Maintaining consistency & quality 
How to run multiple outlets 
Overcoming challenges of heavy operations

Pankaj Judge, Founder Chai Thela
Rahil Bindra, Director of Moets Restaurants & Catering
Rohan Dayal, Co-Founder, Twigly

About Chai Thela
Chai Thela is a chain of tea outlets based out of Noida, which provides the experience of a roadside thela (cart)
They provide freshly brewed tea in a modern version of a roadside cart, offering hygienic tea at an affordable price point
They follow the kiosk model, and focus on IT parks and colleges
It was founded in 2015 by Pankaj Judge
The company has raised Rs 1.5 crore from Delhi-based VC firm Quarizon
They currently have 16 outlets

About Moets
Moet’s made a humble beginning in the early 1960’s
Nine years hence, Moet’s started its first outlet under the name of ‘Moet’s Bar-B-Que’ with a mere 7 tables on the floor
Later Moet’s also diversified into an open-air dining concept “dine in your car” which gained immense popularity particularly with the South Delhi food-lovers
Simultaneously, Moet’s ventured into the ice-cream arena with “Moet’s ‘Kulfi” which is at present an iconic “Kulfi Brand” and holds its loyal base of customers & is a major draw to the Defence Colony market to date
Yet another milestone was Moet’s leap into the Chinese delicacies under the name of “Moet’s Chinese Cuisine”
Moet’s took a step further and opened “Moet’s Café” with a live band – which was Moet’s offering to the vibrating and exuberant youth to shake a leg
Moet’s currently has an extensive catering unit with cuisines ranging from Indian, Chinese, Continental, Italian, Arabic, Japanese, Thai, South Indian, Kashmiri, Greek, African, etc

About Twigly
Based out of NCR, and started in August 2015, Twigly worked on an online kitchen model, where the food is made at a central kitchen and shipped to customers directly
The aim was to set up a modern, fresh food supply chain, and provide customers with meals made using high quality, locally-sourced produce
Twigly boasted of a limited menu of fresh food to minimise wastage, which changed daily to maintain variety for the regular users

Early Bird Ticket Price: Rs 699

Early Bird discount is valid until 11 pm on 29th August

After that price will be Rs 1299

NOTE: We also have a special discount in case you're currently a STUDENT. Email a copy of your valid student id on <> to avail the same


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